What's it Like to Grow Tobacco

are interesting times in which to be a tobacco farmer.chose to work with farms not participating in the
Less than five years ago, the federal governmentsystem, and brought stability to an industry that had
ended the price-support and subsidy system that hadbeen through some chaotic times. It also, however,
set the boundaries within which the entire economy ofmade it unprofitable for new farmers to enter the
tobacco farming, for better and for worse, hadarena of tobacco growing, and it effectively cut certain
operated for nearly fifty years. Now, with the numberstates out of the tobacco game entirely.
of smokers expected to decrease as a result of aIn 2004, the government bought out all existing quotas
recent increase in tobacco-product taxes, and tobaccofrom farmers who still owned them, with funds kicked
companies adjusting their purchasing from growersin by tobacco companies. Many farmers then chose to
accordingly--well, let's just say that's another reasonretire (some of these folks were the children of those
why there's never a dull moment for Americanoriginal Great Depression tobacco farmers and were
tobacco farmers. And with global climate change likelyjust reaching retirement age themselves). This meant a
to fundamentally change growing patterns--and a long,big drop in tobacco acreage the following year. People
chaotic, unpredictable transition to those new patternspublicly expressed fears (or hopes) that tobacco
ahead of us (hopefully not too chaotic)--well, boringfarming in the US would die entirely, and cigarette
times aren't likely to come in the foreseeable future.makers wondered if there'd be any US farmers left to
Tobacco grows easily and yet, paradoxically, is abuy from.
tough plant to grow. Of the three major kinds of cigarBut the system began to sort itself out again. In 2007
tobacco, for example, only two (binders and wrappers)reports surfaced that many farmers from traditionally
grow well in the United States. Tobacco likes moist soilnon-tobacco-growing states had begun to make the
without a lot of rain (which is sort of like enjoyingstuff again, since they didn't have to buy a quota from
hamburgers, but preferring to avoid meat whensome farmer who already had one, or compete
possible); it absolutely needs warm temperatures (frostagainst price-supported farmers from other places.
can kill it) but can easily get baked if left out on aThis meant the return of tobacco growing to the
too-hot day; it wants things between 68 and 73farms of southern Illinois, for example, from which it
degrees, with a certain fixed relative humidity. (That'shad been gone for decades. Overall acreage inched
why you've got to be so careful in setting yourupward, until it was almost within 50,000 acres of 2004
humidor to just the right conditions.) Since, unlikefigures. North Carolina, a historically tobacco-producing
tomatoes or corn, it's not something you can just dragstate, exemplified this trend; after an all-time low of
to the farmer's market with you and get a decent123,000 acres devoted to tobacco just after the
price on by trading directly with the buyer, tobaccobuyout, it was up to 164,000 a few years later.
farmers have to think carefully about raising a largeA happy ending? An uncertain future, more like.
crop as efficiently as possible. If you have one plot andSCHIP-related increases in the tobacco tax, which
you grow great tomatoes, you can make a fewkicked in April 1, 2009, raise the question of how long
bucks selling them to neighbors; the only likely buyer ofthis upward trend in tobacco acreage will continue.
your tobacco crop is a tobacco company of someTobacco companies are already decreasing their
kind, and it doesn't make as much sense to go small.orders from farmers, expecting decreases in revenue
But these large fields also mean larger labor, storage,from smokers quitting (or at least cutting back). And
and materials costs. These are just the basic problemslong-term, no one is really sure what environmental
any US tobacco farmer has to deal with, no matterchanges will do to US farming and land use--except
what the political, cultural or literal climate.make things a lot less predictable for a very long time.
In addition, the whole field (no pun intended) hasWhat it means, in the short term, is simply that the
changed since 2004. In that year, subsidies firstclimate is stranger, more extreme, and harder to
imposed by the Agricultural Adjustment Act of 1938predict. More sixty-five degree January days in
were repealed. This law had set a price-support andMichigan, more May ice storms, and wilder, more
quota system to manage the amount of tobaccoviolent hurricanes. With a plant as sensitive to extreme
grown in the United States (and make sure farmerstemperatures as tobacco--well, that's not exactly good
could command a livable wage for growing it, givennews. Let's hope American tobacco farmers are
that the Great Depression had just wiped thousandsready for adjustments that will make the 2004 quota
of farmers out). It punished any tobacco buyers thatbuyout look like the tiniest of hiccups.